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Peanut Butter Cookies Recipe

Updated: Sep 16, 2019


1 cup peanut butter (no sugar added brand)

4 tablespoons Stevia

2 Tablespoons of Whole Husk Psyllium (water soluble fiber)

1 egg


  1. Preheat the oven to 325 °F (150 °C).

  2. Line a baking sheet with parchment paper.

  3. Combine ingredients in a medium bowl.

  4. Stir with a spoon until stiff dough forms.

  5. Take walnut-sized pieces from the dough and form then into balls.

  6. Place the balls onto the parchment-lined baking sheet.

  7. Flatten the balls with your fingertips.

  8. Bake in the preheated oven for 8-12 minutes or until the cookies have got some color.

  9. Don't overbake!

  10. Let cool completely (important!)

  11. Then remove from the baking sheet.

  12. Store in an airtight container in a cool and dry place.

We hope you enjoy these posts and are glad you're being proactive in your own health maintenance. To schedule an appointment please call us at 956-581-2168 or visit for more information.

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